Glorious British Grub is the follow up to Tom and Henry's first book and is full of lip smacking recipes and tips. A great fun read.
Fresh from inspiring a whole new generation of bakers, Tom and Henry Herbert are back with a new mission: To revitalize British heartland cooking. Traditional dishes from coddled eggs, sausage rolls and bourbon biscuits to shepherd's pie, sticky toffee pudding and Welsh rarebit are featured with a fresh take in Glorious British Grub. The boys show us how their unique, modern twists on old classics can turn our familiar faithfuls into delicious treats to fill the belly and warm the soul.
Packed full of brand new recipes and accompanying their most recent TV series, this book will have you throwing away your takeaway menus, donning your aprons and falling back in love with British food.
This book is signed by both Tom and Henry Herbert and is a brilliant gift for anyone, whether just starting out in the kitchen or a real foodie.