Buttercream Icing Recipe

Buttercream Icing Recipe

This is a delicious and simple buttercream icing recipe, which is great for Victoria Sponges or Fairy Cakes. Sandwich it up with your favourite jam.

We feature this buttercream icing recipe in our Mini Victoria Sponge recipe and our Fondant Fancies recipe.

If you love to bake why not come to our Cookery School in Chipping Sodbury, on our advanced cake baking classes.

And if you just love cake why not buy one of our Cake Club subscriptions and receive one of our tasty cakes every month for six months through your letter box.

Serves 1 cake or 8 minis

Ingredients

  • 125g butter
  • 250g icing sugar

Method

  1. Make sure the butter is room temperature.
  2. Using a mixer or a lot of elbow grease, carefully mix the icing sugar into the butter until you have a lovely smooth mixture.
  3. This will be enough to ice a big Victoria sponge or up to 8 mini sponges

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Delivery & Returns

Delivery

We use Priority Express as our main courier service. For smaller and our through the letterbox range, we use Royal Mail. Our aim is for you to receive your items as safely and securely as possible and we use Priority Express to help us with this.

The couriers deliver anytime between 8.00am and 6.00pm on your chosen delivery date although are generally delivered before 4.00pm. If you supply an email address, you will be able to live track your package via Priority Express' updates. Wednesdays and Fridays as our designated delivery days.

Orders can only be taken up to noon on Monday for Wednesday delivery and noon on Wednesday for Friday delivery, just in time for the weekend.

Delivery is an overnight service, however anything outside of Mainland Scotland will take an additional 1-2 days and may incur an additional charge - for more details please contact us before placing your order. We class Monday - Friday as working days. Saturdays and Sundays are not included in this calculation. 

Please note that we do not supply outside of Mainland UK. 

Ordering

We will accept any cancelled orders (excluding courses/vouchers) or changes to delivery date if notified by 10.00am the day before delivery is due. Please contact our Sales Team on 01454 321629 or by email sales@hobbshousebakery.co.uk to discuss anything with your order.

Returns

We want you to feel totally happy with your goods, so if you have any concerns or queries please get in touch with us. We are happy to replace items broken during transit or if the item does not meet your expectation. We must be notified within 14 days of arrival.