Pancake Recipe

Pancake Recipe

This simple pancake recipe will make a versatile pancake, perfect for pancake day or any day. You can’t beat Saturday morning pancakes, try one of our pancake toppings. For savoury try our smoked haddock and leek pancake recipe or for sweet our caramelised banana pancake recipe.

If you love sourdough try making our sourdough starter pancake recipe.

We sell all our breads online including our fantastic brioche a great alternative to our pancakes recipe, it would work with both the topping recipes.

If you enjoy baking or want to learn how to bake why not come on one of our courses at our Cookery School in Chipping Sodbury. We teach bread making, patisserie and barbecuing course amongst others.

Serves 8

Ingredients

  • 3 eggs
  • 160g plain white flour
  • 20g butter
  • 230ml milk
  • 10g sea salt

Method

  1. Break the whole eggs into a large bowl and whisk.
  2. Add the milk, the salt, and the plain white flour and whisk it all together.
  3. Melt a big knob of butter in a large frying pan and whisk into the pancake batter.
  4. Finally, fry the pancakes in the large frying pan, tossing occasionally until they are golden on both sides. Lubricate your frying pan between pancakes with a little oil on kitchen paper.
  5. Serve while still warm.

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Delivery & Returns

Delivery

We use Priority Express as our main courier service. For smaller and our through the letterbox range, we use Royal Mail. Our aim is for you to receive your items as safely and securely as possible and we use Priority Express to help us with this.

The couriers deliver anytime between 8.00am and 6.00pm on your chosen delivery date although are generally delivered before 4.00pm. If you supply an email address, you will be able to live track your package via Priority Express' updates. Wednesdays and Fridays as our designated delivery days.

Orders can only be taken up to noon on Monday for Wednesday delivery and noon on Wednesday for Friday delivery, just in time for the weekend.

Delivery is an overnight service, however anything outside of Mainland Scotland will take an additional 1-2 days and may incur an additional charge - for more details please contact us before placing your order. We class Monday - Friday as working days. Saturdays and Sundays are not included in this calculation. 

Please note that we do not supply outside of Mainland UK. 

Ordering

We will accept any cancelled orders (excluding courses/vouchers) or changes to delivery date if notified by 10.00am the day before delivery is due. Please contact our Sales Team on 01454 321629 or by email sales@hobbshousebakery.co.uk to discuss anything with your order.

Returns

We want you to feel totally happy with your goods, so if you have any concerns or queries please get in touch with us. We are happy to replace items broken during transit or if the item does not meet your expectation. We must be notified within 14 days of arrival.