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Christmas Cracker Box

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  • A selection of our festive favourites for a truly cracking Christmas.

    Pumpernickel: This loaf is as dark as the Black Forest where it has its roots. A blend of cut rye, wheat flour, seeds and dried cranberries.

    Sherston:This loaf is left to slowly rise overnight for the best flavour and texture. Brilliant for your bread sauce, look at our recipe coming soon.

    Cranberry & Sage Sourdough:This beautifully fragrant and slightly sweet loaf is a true taste of Christmas, the perfect partner to your baked Camembert and also makes for brilliant stuffing.

    Mince Pies x6

Our much loved mince pies are made with an all butter pastry and a generous filling.

    Fig & Walnut:A slightly sweet loaf enriched with black treacle makes the perfect addition to your cheese board, delicious smothered in chutney and Stilton.

    Chocolate Brownies: Our famous Chocolate Brownie. Rich, gooey and indulgent. Need we say more?

    Millionaire's Shortbread:Delicious buttery shortbread base layered with smooth caramel and topped with a soft set dark chocolate ganache.

  • Pumpernickel: Water, Organic Ryeflour, White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Cranberries [Cranberries, Sugar, Sunflower Oil], Organic Chopped Wheat, Black Treacle [Cane Molasses, Inverted Sugar Syrup], Sunflower Seeds, Hulled Millet Grain, Yeast, Salt, Coffee Granules].

    Sherston: White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), White Wheat Flour, Water, Salt, Sunflower Oil, Flour Improver (Ascorbic Acid), Yeast.

    Cranberry & Sage Sourdough: White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Cranberries (7%) [Cranberries, Sugar, Sunflower Oil], Sage (1%), Salt, Organic Rye Flour.

    Mince Pies: Pastry (Fortified White Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter (14%) (Milk), Sugar, Free Range Egg), Mincemeat (48%) (Sugar, Sultanas, Bramley Apple Puree (Bramley Apple, Preservative: Acetic Acid), Currants, Glucose Syrup, Glace Mixed Citrus Peel (Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Vegetable Suet (Sustainable Palm Oil, Sunflower Oil, Rice Flour), Modified Maize Starch, Water, Mixed Spice (Coriander, Cinnamon, Ginger, Caraway, Nutmeg, Cloves, Sunflower Oil), Raisins, Colour: Caramel, Orange Oil).

    Fig & Walnut: White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Figs (11%) (Dried Figs, Rice Flour), Walnuts (5%), Organic Rye Flour, Yeast, Salt, BarleyMalt, Sugar.

    Chocolate Brownie: Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring], Sugar, Salted Butter (Milk), Free Range Egg, White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Powder, Salt, Vanilla Flavouring (Caramel).

    Millionaire's Shortbread: Millionaire's Caramel [Sugar, Glucose Syrup, Sweetened Condensed Milk, Water, Unsalted Butter (Milk), Golden Syrup (Partially inverted refiners syrup), Palm Oil, Salt, Emulsifiers (Rapeseed Lecithin, Sorbitan Monostearate), Natural Flavouring], White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter (Milk), Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring], Sugar, Double Cream (Milk), Golden Syrup [Invert Sugar Syrup]

  • Frozen at -18°c, it will keep for 12 months