6x Brioche


Our Brioche is a  beautiful, delicious and authentic all butter Brioche.

This handmade loaf has been slowly risen for 16 hours for great flavour and texture. Toasted it is divine.

A great weekend loaf, many of our customers like to enjoy our Brioche as a rich tasting yet lightweight bread. We like it hot, toasted with butter and lemon curd and a strong black coffee.

Our brioche also comes in our luxury bread box.

We have a great recipe for any leftover Brioche, Rhubarb Pain Perdu, a real treat and perfect for our brilliant British Rhubarb.


    White Wheat Flour, Butter (Milk), Free Range Egg, Sugar, Whole Milk, Yeast, Salt


      Frozen at -18°c, it will keep for 12 months.

      Thaw Loaves for 2-4 hours and Rolls for 1-2 hours at an ambient temperature.

      Shelf Life

      Will keep up to 5 days from delivery stored in a cool dry place between 8° and 14°.

      Product Weight

      360g individually