Organic Bread Box

Delivery info
  • The Organic Bread Box is a brilliant way to taste the variety of breads we bake whilst all being Organically certified.

    The box includes; Organic Wild White , Organic Wholemeal Bread , Organic Light Rye Sourdough Bread, Organic Spelt and Organic Spelt Sourdough.

    The Organic Wild White Sourdoughis a mouthwatering Sourdough bread with a tasty crust. known as the Wild White at the bakery. This loaf  takes its name from the wild yeasts within the Sourdough with which the dough is raised, producing a flavour filled crust,  a moist and chewy centre, and an irresistible sourdough taste

    Our Organic Wholemeal Breadis a soft, moist, and beautifully flavoured loaf. It is ade slowly, using stoneground flour and only a tiny amount of yeast, making a low GI treat out of your usual breakfast slice.

    Our Rye Sourdough Bread is a mystery in the making, using just three ingredients, rye, water and salt. Organic and made using a light rye. Free from processed wheat, yeast and dairy, this rye sourdough bread is much gentler on your tummy.

    Our Organic Spelt Bread is made from a locally milled ancient grain. The wholegrain stoneground spelt gives a distinctive nutty flavour and great texture.

    Our Wholegrain Sourdough is made with a winning combination of spelt and wholemeal flour. Risen with 64 year old Sourdough Starter, our Wholegrain Sourdough has a tender crumb and hearty crust, rolled in bran for a beautiful texture.

  • Wild White Sourdough: Organic White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Organic Rye Flour, Sea Salt, Wafer Paper [Potato Starch, Water, Vegetable Oil (Olive), Maltodextrin, Colour: Iron Oxides]

    Organic Wholemeal: Organic Wholemeal Wheat Flour, Water, Yeast, Organic Sunflower Oil, Sea Salt, Ascorbic Acid Crystalline Powder, Wafer Paper [Potato Starch, Water, Vegetable Oil (Olive), Maltodextrin, Colour: Iron Oxides]

    Rye Sourdough: Organic Rye Flour, Water, Sea Salt, Wafer Paper [Potato Starch, Water, Vegetable Oil (Olive), Maltodextrin, Colour: Iron Oxides]

    Organic Spelt : Organic Spelt (Wheat) Flour, Water, Organic Sunflower Oil, Yeast, Sea Salt, Sugar, Ascorbic Acid, Wafer Paper [Potato Starch, Water, Vegetable Oil (Olive), Maltodextrin, Colour: Iron Oxides]

    Organic Wholegrain Sourdough: Water, Organic Spelt (Wheat) Flour, Organic Wholemeal Wheat Flour, Organic Rye Flour, Organic Chopped Wheat, Sea Salt, Organic Cane Sugar, Ascorbic Acid

  • Frozen at -18°c, it will keep for 12 months

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Delivery & Returns
Covid-19 Update 03.04.2020

We are still baking and our online offering is open for business. Here are our delivery times:

Delivery Day Cut Off Time
Orders for Tuesday delivery Thursday 12pm midday
Orders for Wednesday delivery Friday at 12pm midday
Orders for Thursday delivery Sunday at 12pm midday
Orders for Friday delivery Wednesday at 8am

Thank you for supporting our business and we hope you're all staying safe!

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