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Organic Bread Box

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  • The Organic Bread Box is a brilliant way to taste the variety of breads we bake whilst all being Organically certified.

    Organic White: The organic version of our beloved Sherston loaf.The overnight dough is made with a minimum amount of yeast and left overnight to ferment for over 8 hours.

    Organic Light Rye Sourdough: crowned the Best Of Organic Bakery in the BOOM Awards 2021 our light rye ismade using just three ingredients, rye, water and salt. Organic and made using a light rye. Free from processed wheat, yeast and dairy, this rye sourdough bread is much gentler on your tummy.

    Organic Ancient Grains:A proud finalist in the Best Of Organic Bakery category in the BOOM Awards 2021, bursting with nutritious seeds and sourdough tang. Baked with organic ‘ancient grains’ from Kamut® flour, our new sourdough has a soft crumb with a crisp crust.

    Winner of 2 stars in the 2018 Great Taste Awards.

  • Organic White:Organic White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sea Salt, Organic Sunflower Oil, Organic Flour Improver (Ascorbic Acid) (Gluten), Yeast, Wafer Paper [Potato Starch, Water, Olive Oil, Maltodextrin, Colour: Iron Oxides]

    Organic Light Rye Sourdough: Organic Rye Flour, Water, Sea Salt, Wafer Paper [Potato Starch, Water, Vegetable Oil (Olive), Maltodextrin, Colour: Iron Oxides]

    Organic Ancient Grains: Water, Organic White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Organic Khorasan Flour (Gluten), White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Organic Golden Linseed, Organic Millet, Organic Sunflower Seeds, Organic Poppy Seeds, Organic Pumpkin Seeds, Salt, Organic Rye Flour, Wafer Paper [Potato Starch, Water, Olive Oil, Maltodextrin, Colour: Iron Oxides]

  • Frozen at -18°c, it will keep for 12 months