Chocolate and Beetroot Muffins

Chocolate and Beetroot Muffins

Jane made these muffins with our Pre School Class.


Ingredients

  • 75g cocoa powder
  • 180g plain flour
  • 2 teaspoons baking powder
  • 250g caster sugar
  • 250g cooked peeled beetroot
  • 3 large eggs
  • 200ml sunflower oil
  • 1 teaspoon vanilla extract

Method

  • Preheat the oven to 180ºC Gas Mark 4
  • In a large bowl sift together the cocoa powder, flour and baking powder. Mix in the sugar and then set to one side.
  • In a food processor puree the cooked beetroot. Add the eggs one at a time to the beetroot and continue to blend.
  • Add the oil and vanilla and blend until smooth.
  • Make a well in the centre of the dry mix and add the beetroot puree. Lightly mix together and divide between 12 muffin cases, making sure they are about 2/3 full.
  • Bake in the pre heated oven for about 25 minutes or until firm to the touch when pressed lightly with a finger.
  • Allow to cool on a wire rack and finish with a dusting of icing sugar. 

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Delivery & Returns

Delivery

We use Priority Express as our main courier service. For smaller and our through the letterbox range, we use Royal Mail. Our aim is for you to receive your items as safely and securely as possible and we use Priority Express to help us with this.

The couriers deliver anytime between 8.00am and 6.00pm on your chosen delivery date although are generally delivered before 4.00pm. If you supply an email address, you will be able to live track your package via Priority Express' updates. Wednesdays and Fridays as our designated delivery days.

Orders can only be taken up to noon on Monday for Wednesday delivery and noon on Wednesday for Friday delivery, just in time for the weekend.

Delivery is an overnight service, however anything outside of Mainland Scotland will take an additional 1-2 days and may incur an additional charge - for more details please contact us before placing your order. We class Monday - Friday as working days. Saturdays and Sundays are not included in this calculation. 

Please note that we do not supply outside of Mainland UK. 

Ordering

We will accept any cancelled orders (excluding courses/vouchers) or changes to delivery date if notified by 10.00am the day before delivery is due. Please contact our Sales Team on 01454 321629 or by email sales@hobbshousebakery.co.uk to discuss anything with your order.

Returns

We want you to feel totally happy with your goods, so if you have any concerns or queries please get in touch with us. We are happy to replace items broken during transit or if the item does not meet your expectation. We must be notified within 14 days of arrival.