Your Basket is Empty
Bestsellers Bread Box
£25.10
-
Introducing our Best Sellers Box.
The perfect selection of your favourite loaves.
St Martin Sourdough A true sourdough, with a delicious chewy texture and flavoursome crust. Handmade with our 70-year-old sourdough starter, fermented for 14 hours. Perfect for Cheese toasties and served warm with a meal.
Sherston We believe that this slowly risen loaf makes the best toast in the world. Its namesake comes from the Cotswold village of Sherston, home of the original recipe. Risen slowly overnight for its signature flavour and texture.
6x Ultimate Burger Buns The ultimate bap for any burger. These glazed buns topped with golden linseeds are perfect for holding your precious juicy cargo. The same rich brioche flavour but made without butter make these suitable for vegans.
Organic Wild White Sourdough A true sourdough loaf risen with our 70-year-old starter. The Wild White takes its name from the wild yeasts in the sourdough starter. Fermented for 14 hours. Awarded two stars in the 2017 Great taste awards.
Organic Wholemeal Our Organic Wholemeal Bread, winner of the Organic Loaf of the year in 1998, and still just as good today as it was then.
This soft, moist, and beautifully flavoured loaf is made slowly, using stoneground flour and only a tiny amount of yeast.
6 Seed Malted A fantastic seedy, grainy, wholesome, beautiful loaf. A handcrafted, multi-seeded loaf proved in cane baskets and baked on the sole of the oven.
Just like Paddington, we love this loaf with marmalade and it absolutely delicious enjoyed in the morning with a pot of tea.
-
- ▼St Martin Sourdough
-
White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Malted Barley, Sourdough (Water, Dark Rye Flour).
Nutritional info
Energy (kJ) 894.94kJ Energy (Kcal) 213.90Kcal Fat (g) 0.74g Of which is saturated (g) 0.19g Carbohydrates (g) 47.86g Of which is sugars (g) 0.40g Protein (g) 6.82g Salt (g) 1.24g - ◄Sherston
-
White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Rapeseed Oil, Yeast
Nutritional info (per 100g)
Energy (kJ) 1001.94kJ Energy (Kcal) 239.47Kcal Fat (g) 1.56g Of which is saturated (g) 0.26g Carbohydrates (g) 52.13g Of which is sugars (g) 0.34g Protein (g) 7.47g Salt (g) 1.37g - ◄Ultimate Burger Buns
-
Regenerative White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Soya Flour, Coconut Oil, Yeast, Salt, Golden Linseeds, Glaze (Water, Pea Protein, Vegetable Oil (Sunflower Oil), Dextrose, Maltodextrin, Starch)
Nutritional info (per 100g)
Energy (kJ) 1031.61kJ Energy (Kcal) 246.56Kcal Fat (g) 3.55g Of which is saturated (g) 2.06g Carbohydrates (g) 48.44g Of which is sugars (g) 5.98g Protein (g) 8.14g Salt (g) 1.20g - ◄Organic Wild White Sourdough
- Organic Maris Widgeon Flour (Organic White Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Organic Dark Rye Flour, Sea Salt.
Nutritional info (per 100g)
Energy (kJ) 892.22kJ Energy (Kcal) 213.24Kcal Fat (g) 0.75g Of which is saturated (g) 0.18g Carbohydrates (g) 47.84g Of which is sugars (g) 0.36g Protein (g) 6.49g Salt (g) 1.17g - ◄Organic Wholemeal
- Organic Wholemeal Wheat Flour, Water, Wheat Gluten, Yeast, Organic Sunflower Oil, Sea Salt, Organic Flour Improver (Organic Wheat Flour, Flour Treatment Agent (Ascorbic Acid)).
Nutritional info (per 100g)
Energy (kJ) 854.61kJ Energy (Kcal) 204.26Kcal Fat (g) 2.81g Of which is saturated (g) 0.37g Carbohydrates (g) 38.80g Of which is sugars (g) 0.84g Protein (g) 8.15g Salt (g) 1.13g - ◄6 Seed Malted
- White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malt (Malted Wheat, Wheat Gluten, Wheat Flour, Rye, Crystal Barley), Five Seed Mix (Malted Wheat Flakes, Organic Sunflower Seeds, Barley Flakes, Organic Millet Seeds, Jumbo Oats (contains Gluten)), Salt, Sourdough (Water, Dark Rye Flour), Yeast, Poppy Seeds.
Nutritional info (per 100g)
Energy (kJ) 921.28kJ Energy (Kcal) 220.19Kcal Fat (g) 1.44g Of which is saturated (g) 0.35g Carbohydrates (g) 47.18g Of which is sugars (g) 0.83g Protein (g) 7.34g Salt (g) 1.03g
We reserve the right to change the specification without prior notice.
Due to manufacturing methods, there is potential for cross-contamination with eggs, milk and soya. If purchased in one of our shops, there may be the presence of other allergens. - Frozen at -18°c, these loaves will keep for 12 months. Thaw for 4–6 hours at an ambient temperature. We recommend that you bake off at 180° – 200°c for 5 minutes to enliven the crust.
