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    Gluten Free Mince Pies x6

    • These delicious, handmade Mince Pies and made without gluten so no one has to miss out. We have been making these for decade using our classic family recipe. We use a beautifully buttery melt in the mouth pastry, filled with rich and zesty mincemeat.

      These are made with gluten free flour and are therefore suitable for those with wheat intolerance. However, they are made in our bakery which handles wheat and so may contain traces of gluten.

      Also available in All Butter.

    • Ingredients (allergens in bold): Mincemeat (Sugar, Sultanas, Apples, Apple Puree, Modified Maize Starch, Water, Candied Cut Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator (Citric Acid)), Sugar Beet Pulp, Vegetable Oil (Sunflower), Mixed Spice (Coriander, Cassia Cinnamon, Ginger, Cardamom, Cloves, Fennel, Nutmeg), Acetic Acid, Natural Colour, Flavouring, Preservative (Potassium Sorbate)), Gluten Free White Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Butter (Milk), Caster Sugar, Egg, Xanthan Gum.

      Nutritional info (per 100g)

      Energy (Kj)

      1468.22kJ

      Energy (Kcal)

      350.91Kcal

      Fat (g)

      12.97g

      Of which is saturated (g)

      7.74g

      Carbohydrates (g)

      57.08g

      Of which is sugars (g)

      32.89g

      Protein (g)

      2.31g

      Salt (g)

      0.26g

      We reserve the right to change the specification without prior notice

    • Store in a cool dry place. Use within 5 weeks.