Trevor Herbert

Trevor Herbert

Chairman

"If baking could be said to be in the blood, from scraping sponge tins to understanding the power of fermentation from an early age laid the foundation for a lifetime of bread-baking passion”

Learning the skills of the artisan in his father’s bakery, the revolutionary David Herbert’s in Montpelier, Bristol, Trevor went on to set up a flour mill at Crosshands Farm. Milling gave him a depth of understanding crucial to the making of world class bread. A strongly held Christian faith, a happy marriage, and six children, has kept him in touch with the needs of the new generation of bread pioneers at Hobbs House Bakery. Creating new breads, and restoring a shepherds hut and nurturing a 63 year old sourdough sum up his intent to salvage what is worth keeping, allied with a hunger to dream up ever more beautiful loaves. Trevor also teaches baking at our Cookery School and is our official photographer. Trevor is also a member of Families in Business.

George Herbert has now taken over from his father Trevor as managing director of Hobbs House Bakery.


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Delivery & Returns

Delivery

We use Priority Express as our main courier service. For smaller and our through the letterbox range, we use Royal Mail. Our aim is for you to receive your items as safely and securely as possible and we use Priority Express to help us with this.

The couriers deliver anytime between 8.00am and 6.00pm on your chosen delivery date although are generally delivered before 4.00pm. If you supply an email address, you will be able to live track your package via Priority Express' updates. Wednesdays and Fridays as our designated delivery days.

Orders can only be taken up to noon on Monday for Wednesday delivery and noon on Wednesday for Friday delivery, just in time for the weekend.

Delivery is an overnight service, however anything outside of Mainland Scotland will take an additional 1-2 days and may incur an additional charge - for more details please contact us before placing your order. We class Monday - Friday as working days. Saturdays and Sundays are not included in this calculation. 

Please note that we do not supply outside of Mainland UK. 

Ordering

We will accept any cancelled orders (excluding courses/vouchers) or changes to delivery date if notified by 10.00am the day before delivery is due. Please contact our Sales Team on 01454 321629 or by email sales@hobbshousebakery.co.uk to discuss anything with your order.

Returns

We want you to feel totally happy with your goods, so if you have any concerns or queries please get in touch with us. We are happy to replace items broken during transit or if the item does not meet your expectation. We must be notified within 14 days of arrival.