The Bistro chefs have put together a blinder of a menu for this weekend. Check out the full menu here, where you can whet your appetite with thoughts of hand-dived Scallops with anise spiced carrot puree, crispy black pudding and sage, tickle your fancy at the mention of slow roast Lop pork collar with fennel seed, swede gratin and anchovy salsa, and set your Fabulous Baker Brother adoring hearts alight with their flourless chocolate cake with creme fraiche.
Sign up to get the latest on sales, new releases and more …
This section doesn’t currently include any content. Add content to this section using the sidebar.